Quick & simple vegan, nut free basil pesto

In recipes avocado pesto vegan / By Meagan Boudreau / 08 June 2017

Currently cooking from: Puerto Viejo, Costa Rica
Serves: 2
Prep time: 2 minutes
Total cost: under $1 per serving
Budget leftover for beer: $19.00

Ingredients

20-25 basil leaves - $0.50
2 cloves of garlic- minced- $0.05
1/2 avocado- $0.25
5-6 tbsp of olive oil (depending on desired consistency)
salt &

4 Step Chickpea & Avocado Salad

In recipes salad nicaragua avocado chickpea / By Meagan Boudreau / 15 May 2017

Currently cooking from: Popoyo, Nicaragua

Serves: 2
Prep time: 5 minutes
Total time: 5 minutes
Total cost per person: $1.47
Total daily budget left for beers: $18.53

Ingredients:

1 16 oz can of chickpeas : $2.00
1 tomato chopped: -0.35
1/4 cucumber chopped :-0.10
1 tbsp chopped white onion-0.05

Simple Cucumber Salad with 3 Ingredient Honey Mustard Vinaigrette

In recipes nicaragua salad avocado cucumber / By Meagan Boudreau / 04 May 2017

Currently cooking in: Popoyo, Nicaragua

Serves: 2

Total time: 5 minutes

Total cost: 0.79/ person

Total daily budget left for beer: $19.21

Salad Ingredients

1 tomato - 0.20 = 0.20
1/3 large cucumber -$1.00 = 0.33
1 avocado -0.40 = 0.40
1/3 small white onion- 0.50